This is now my 44th Sunday meal prep of the year. My fiancée and I have gotten this down to a science. We recently thrifted and instapot and it is a complete game changer.
Meal 1: Mexican salad mix, ground beef, fire roasted veggies.
Meal 2: Asian salad mix, chicken
Meal 3: Chicken/beef, white rice, fire roasted veggies, and golden chanterelle mushrooms.
All the black containers are mine, 3 meals a day M-F. For all those who says these won’t be good by Friday, that’s is not true. Never had one issue this whole year prepping food for the entire week.
Breakfast is four eggs and an avacado cup.
All ingredients came from Costco and totaled just a little over $100.
If anyone is interested I can drop the links to the products I bought from Costco for this prep and also our process.
Happy prepping!
Never experienced that. When I cook it in the Instant Pot I add bone broth to it and the wood fire garlic spice. I shred it up and let it sit in the broth created by cooking in the instant pot. Comes out tasting amazing.