Soo I’ve had the idea of starting a small restaurant on a permaculture farm for a while. Every single ingredient would be grown right on the farm and customers would be able to see and walk around the farm if they want(with supervision, I guess in a short tour?), im thinking it should be a vegan restaurant, it just makes more sense to me. All the food would be organic/pesticide free/herbicide free, This would be the healthiest restaurant in my whole country for sure.
The restaurant wouldn’t be on the middle of the farm but it would be right in the middle of a nice botanical garden. The garden would make the place so much more pretty and attractive, plus this way people can sit down benches placed around the garden and eat while. In my country theres not many 3rd place , I could advertise the place as a free botanical garden with a restaurant on it.
The farm would be right besides the garden but it would be fenced so people dont touch the plants too much or steal them. So yeah these are 3 ideas together, botanical garden/restaurant/farm. I feel like I can advertise the botanical garden and the vegan restaurant separately so its less confusin.
i was actually never planing on advertising the vegan part, I should’ve elaborated more on that part, its just that raising animals wpuld make this whole thing more complicated since I dont want to have all the ingredients come from the farm. Its just that i want to be able to say “every single ingredient on the menu is grown on this farm” even if that limits my menu severely, one can still come up with a good variety of recipes if one is growing 15 different types of vegetables and fruits. But if I sell meat i can only say” every vegetable and fruit is grown on this farm, the meat is bought” I feel like that ruins the whole thing for me. But now that i’ve thought more about it, I live on an island, I can buy fish from local fisherman and maybe I can raise chicken as well.