I freeze my scraps until I have enough to make vegetable or chicken broth/stock, and then after the broth I have a vermipost bin (worm bin) on my balcony. Since I’m in an apartment by myself, this is the easiest way. I give the worm tea and castings to my sister if I’ll be visiting her or to the community garden since there’s not enough light on my balcony to grow anything. This is my first time living somewhere with winter (I previously lived in warmer climates), so I did need to bring my worms in for the winter so they didn’t freeze (of you have extra space in a utility closet that could be a spot), and there was no smell as other had mentioned, as long as you don’t overwhelm them the worms do a good job of processing everything in a timely manner. Giving them crushed eggshells and coffee grounds really helps with this as well.
I’ve known friends that made a countertop sized worm bin with less worms and had no problem with it right in the kitchen of their small apartment.
Do you have a balcony?
I freeze my scraps until I have enough to make vegetable or chicken broth/stock, and then after the broth I have a vermipost bin (worm bin) on my balcony. Since I’m in an apartment by myself, this is the easiest way. I give the worm tea and castings to my sister if I’ll be visiting her or to the community garden since there’s not enough light on my balcony to grow anything. This is my first time living somewhere with winter (I previously lived in warmer climates), so I did need to bring my worms in for the winter so they didn’t freeze (of you have extra space in a utility closet that could be a spot), and there was no smell as other had mentioned, as long as you don’t overwhelm them the worms do a good job of processing everything in a timely manner. Giving them crushed eggshells and coffee grounds really helps with this as well.
I’ve known friends that made a countertop sized worm bin with less worms and had no problem with it right in the kitchen of their small apartment.