...m...

…my first thought: doonesbury was kind of the granddaddy of the genre…

…ye gads, i adore aerial but most of her ouvre pre-ninth wave does nothing for me…

…y’all roughly correlates with coke, although there are some deep pockets of soda-water in the back country…

…but you do need to be rich-enough to afford time not spent preparing for work, working, nor recovering from work…

…you should mock anyone who links to xitter; it only succeeds on the basis of their patronage…

…i eat uncooked oats (steel cut or rolled) occasionally, and they’re a staple ingredient in muesli as well: is that a dicey practice?..

…i get his correspondence via email…

…that’s the POWER model: the unit posted above is the consumer version with the SX chip, no math coprocessor and fewer function keys…

…every once in awhile i listen to top fourty countdowns from the mid-eighties, not necessarily because i enjoy the music, but because i’m mesmerised by the time-warp effect of revisiting period radio programs…

…i disliked a lot of the music then but i appreciated the shared cultural experience of legitimately popular broadcast media, and retrospectively it’s a window into a world which no longer exists…

…i mean, people pay restaurant money for ramen these days, too: every peasant food gets its day in due time…

…it definitely changes when used to top meatloaf…

🤣

…that’s - odd…

…delicious staple, love it with spinach leaves and coarse-chopped roma tomatoes on top…

…sunshine sandwich!..

…i can only eat firm roma tomatoes: gooshy tomatoes wig me out, always have…

…that’s peculiar and i totally respect it…

…i used to do that with a thick layer of thinly-sliced colby cheese…

…i despise ketchup but i still love five way…

…that’s - incredibly interesting…