if we are following the odd idea that any meat taste like chicken (since it’s the closest taste to compare it with), then a golden carrot would taste like carrot. as for the gold part, I did try eating gold flacks with chocolate in the past, and I can only taste the chocolate.
if we are following the odd idea that any meat taste like chicken (since it’s the closest taste to compare it with), then a golden carrot would taste like carrot. as for the gold part, I did try eating gold flacks with chocolate in the past, and I can only taste the chocolate.